ADCELLPACK project to develop cellulose-based food packaging material

February 27, 2013 |

In Finland, VTT Technical Research Centre of Finland, Centros Comerciales Carrefour, Distribuciones Juan Luna, Papelera de Brandia, Elastopoli Oy, and Skymark, with ITENE as coordinator, are working to develop a new renewable solution that will maintain the freshness of a product and assure its food contact safety.

The European ADCELLPACK consortium is developing a thermoplastic wood-fibre-based packaging material for trays used primarily in packages of sliced cheese. The new material will be designed to suit Modified Atmosphere Packaging.

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