Fermentalg and Adisseo sign a new joint development partnership in animal feed and nutrition

In France, Fermentalg and Adisseo have announced a new partnership. The two groups have decided to combine their respective expertise in the joint development of new generations of proteins for animal feed. For Pierre Calleja, founder and Chairman and CEO of Fermentalg, “Today’s animal feed industry is faced with the dual dilemma of the sharp increase in demand for proteins and the constant depletion in marine resources. Thanks to their unique metabolism which draws on the best of both the animal and plant kingdoms, microalgae have a similar nutritional profile and value to fishmeal, making them a sustainable answer to this global challenge.”