Nutrition, Energy from Methane: The Digest’s 2017 Muti-Slide Guide to Calysta

December 24, 2017 |

In December, we reported that Cargill and Calysta will co-create the world’s largest gas fermentation facility in Memphis, Tennessee to produce Calysta’s FeedKind protein, a family of sustainable, traceable nutritional ingredients for fish, livestock and pets. Start-up is expected in late 2018.

Amidst a flurry of development announcements, Calysta CEO Alan Shaw gave this illuminating overview of Calysta’s promise and progress at ABLC Next in San Francisco.

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Category: 8-Slide Guide

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