Cultured human steaks, lab-grown lobster, edible bugs, biodegradable mannequins and more: The Digest’s Top 8 Innovations for the week of November 27th
As if 2020 wasn’t crazy enough, this week’s innovations include lab-grown lobster, renewable and biodegradable store mannequins, edible bug grants for companies looking to develop insect-based foods, and even a Hannibal Lecter inspired “have people for dinner” cultured meat startup where you can grow little human steaks in your home from your own cells. In […]