Tag: BIOCARB-4-FOOD

Making seaweed usable as a sustainable source of raw materials

Making seaweed usable as a sustainable source of raw materials

November 1, 2020 |

In Germany, an EU-funded research project BIOCARB-4-FOOD with the participation of the University of Hohenheim is looking for more sustainable processes for the extraction of carbohydrates from macroalgae and seaweed. In doing so, they investigate the question of how these substances can be obtained from the raw material, produce new types of extracts that can […]

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