It’s all about meat and mushrooms for this week’s Top 8 Innovations. From Stella McCartney’s mushroom leather bag made by Bolt Threads and new investments in NoMy to commercialize fungi-based materials all the way to Jane Goodall narrating a new documentary on cultivated meat, Ashton Kutcher’s endorsement of MeaTech to accelerate 3D printed, cultivated meat […]
In Washington, D.C., the alternative protein industry raised $3.1 billion in investments in 2020—three times more than in any single year in the industry’s history, according to Good Food Institute. Of the $5.9 billion raised by alternative protein companies over the past decade, more than half was received in 2020 alone. New data released by […]
In Singapore, regulatory authorities have approved the sale of cell-based meat, becoming the first country to do so. After extensive testing and review, The Singapore Food Agency has approved the sale of Eat Just’s cultured chicken nuggets. The Agency studied chicken samples from 20 production runs and found Eat Just proved its product met Singapore’s […]
