Cool as a cucumber (coating): Sweden’s Saveggy raises $2.1 million for edible produce preserver
In Sweden, foodtech startup Saveggy has raised €1.76 (US$2.1 million) to scale up an edible cucumber coating made from a proprietary formula of canola and oats. The company’s coating boosts shelf life by preventing dehydration, oxidation, and fungal growth. “We are very pleased to have gathered a team of impact investors who share our mission […]
