Plant Proteins – Redefining Meat with Science: The Digest’s 2020 Multi-Slide Guide to Beyond Meat and Meat Alternatives

February 18, 2020 |

Subway recently launched the Beyond Meatball Marinara sub in Canada, Dunkin’ Donuts with Beyond Sausage, Del Taco with Beyond Taco and Beyond Burrito, and Beyond Burger, the world’s first plant-based burger that looks, cooks, and satisfies like beef, without GMOs, soy, or gluten, can be found almost anywhere now. Overall the company hopes that “By shifting from animal, to plant-based meat, we are creating one savory solution that solves four growing issues attributed to livestock production: human health, climate change, constraints on natural resources and animal welfare.”

What’s the latest in the technology, the deployment, the prospects, the financials, the commercial models and the source of BM’s appeal.

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Category: 8-Slide Guide

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